Jeanneret Wines, established in 1992, is a family owned and operated producer of premium quality table wines. The cellar door and tasting area is located in the stone cellar of the winery complex and offers an intimate tasting experience with an open log fire in winter. The winery is situated in a unique bushland setting, bordering the Spring Gully Conservation Park on the western edge of the Clare Valley. Visitors are invited to take advantage of the beautiful surrounds and picnic by the dam where rustic timber tables and benches are available for use. Native ducks, parrots and other birds can be spotted from the bank throughout the year, along with the occasional kangaroo. The small vineyard (approximately 10 acres) is operated following organic viticulture practices and all fruit on the property is grown without the use of pesticides and herbicides. Cabernet bush-vines line the driveway, a sign of our traditional approach to grape growing.
